Fancy Avocado & Egg Breakfast
|Serves:||I avacado = 2 people|
|2||eggs- small or medium|
|add a dab of hot sauce after baking to each for some extra heat.|
Pinched by SavoirFaire, and 56 more.
Larkspur, CO (pop. 183)
Member Since Nov 2011
Borrowed this idea from a friend. It's a beautiful and tasty combo! I would recommend serving with whole grain toast or a bowl of fruit.
Cut Avocado in half length wise. Remove pit.
Crack one egg into each side of Avocado halves.
Sprinkle with salt, pepper and paparika.
Bake for 15 minutes @ 400 degrees.