eggs scrambled with onion and tomatoes

Name: Eggs Scrambled with Onion and Tomatoes
Prep time: 5 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 8 - 10 - cherry or plum tomatoes, halved or quartered or; 1 large tomato, diced; 1 medium onion, diced or; 3 - 4 - green onions, chopped; 4 large eggs, beaten; - optional: fresh chopped basil; - optional: several tbls. grated cheese

review

Private Recipe by

Cindy Smith Bryson

@cindyluhooskitchen

The beautiful Gulf Coast of, FL

This is just a simple down home cooking recipe.(I know, I know, everyone knows how to cook this; I just love these eggs!). I made breakfast for dinner tonight and served my favorite scrambled eggs along w/ bacon and biscuits. My Mom always made eggs with onions and served w/ optional ketchup. When I began cooking I added the tomatoes; eggs scrambled w/ onions and tomatoes is still my favorite way to scramble eggs. I love the simplicity of the dish and the pure goodness of the sautéed onions and sweet tomatoes. Both really compliment the eggs and make a eye pleasing presentation.

►

yield 2 serving(s)

prep time 5 Min

cook time 10 Min

method Stove Top

Ingredients For eggs scrambled with onion and tomatoes

8 - 10

cherry or plum tomatoes, halved or quartered or
1 lg

tomato, diced
1 md

onion, diced or
3 - 4

green onions, chopped
4 lg

eggs, beaten
optional: fresh chopped basil
optional: several tbls. grated cheese

How To Make eggs scrambled with onion and tomatoes

1
Place onions in oiled skillet and cook on medium heat until onions start to change color ( about 5 minutes). Add tomatoes to skillet an cook with onions about 2 more minutes.

2
Beat eggs and pour into pan. Add chopped basil if using. Cook and stir until eggs are @ desired consistency and doneness. While hot, sprinkle with grated cheese, if using.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.