Robin Westrick Recipe

Broccoli Scramble

By Robin Westrick Niobe


Rating:
Serves:
1-2
Prep Time:
Cook Time:
Comments:

Experiment with seasonings. I like Italian Seasoning with eggs, it really punches up their flavor, but you can use whatever herbs you like. You can also use other add ins like diced tomatoes or ground meat (for meat eaters)and personalize this absolutely scrumptious and nutritious dish!!

Ingredients

1 small
head of brocoli
1 tsp
butter or oil
1-2 large
eggs
1/8-1/4 tsp
italian seasoning
1/8 c
shredded cheese (optional)

Directions Step-By-Step

1
Get your egg(s) out of fridge and let them be warming. Maybe even set in a bowl of tepidly warm water to warm them up.
2
Wash and rinse broccoli head. Cut into super small pieces for sauteing. Use only the florets, the other pieces are too tough for this dish.
3
Heat butter in non-stick pan ( I prefer Cast Iron) . SAutee Broccoli on Medium heat for about 7-10 minutes until crisp tender.
4
Crack egg(s) into broccoli saute and let set a minute. Sprinkle seasoning on once egg has begun to set a bit, then start stirring to get a good scramble going.
5
Once egg(s) are nearly completely set, sprinkle on cheese if desired. When fully set,serve.

About this Recipe

Course/Dish: Breakfast, Eggs
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #eggs, #broccoli, #scramble

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2 Comments

user
Bobby Webb Bobdoescooking
Apr 15, 2014
Hi Robin, I would like to invite you to my discussion group. It's called, "EVERYTHING MEXICAN". Just click justapinch.com/...ds-and-drinks-only hope to see you there. Bobby
user
Robin Westrick Niobe
Aug 19, 2012
I meant 1/8 tsp of Italian Seasoning, or to taste...