Breakfast Tacos

Lynnda Cloutier

By
@eatygourmet

Tacos aren't just for lunch or dinner anymore.Source: Unknown


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Ingredients

12 breakfast sausage links
8 to 12 eggs
1 cup sour cream
1/4 cup finely chopped fresh cilantro
2 tbsp. lime juice
1 tbsp. grated lime peel
6 flour tortillas, 6 inches each
2 cups shredded cheddar cheese
2 avocados, peeled and thinly sliced
1 cup salsa
1 cup diced white onions
1 cup diced tomatoes

Directions Step-By-Step

1
Cook sausages in skillet over medium heat until well done; keep warm. Scramble eggs. Keep warm. In small bowl, mix sour cream, cilantro, lime juice and lime peel. Stir to blend and set aside. To assemble the tacos, put a tortilla on each plate. Top with eggs, sausages and cheese. Add avocado, salsa, onion and tomatoes as desired. Serve sour cream mixture on the side. Makes 6 servings.
Cooking the Costco Way

About this Recipe