Breakfast for Dinner Too
You can make your own flavored chips too, but not necessary.
This recipe is for single serving, but can easily be made for many.
- 2 large
- eggs, beaten
- 1 medium
- or large link of chorizo sausage, or your favorite sausage
- 1 c
- colby jack cheese- shredded
- any or all of the following:diced avocado, tomato, green onion,sliced black olives and sour cream
- 8 to 12
- tortilla chips
- canola oil spray
- taco seasoning mix
FLAVORED TORTILLA CHIPS:
Preheat oven to 350^.
8-12 low sodium or no-salt tortilla chips
Lay chips on cookie sheet and spray with canola oil. Sprinkle with taco seasoning. Bake 3 minutes.
Remove from oven and place in pie tin.
In a small skillet scramble the eggs to just under the doneness you like- they will continue cooking under broiler.
Preheat oven to 400^ to broil.
Place prepared tortilla chips in a pie tin and sprinkle with a little of the cheese.
Spoon the chorizo slices in a circle around the scrambled eggs.
Broil in oven for 1 minute.
Remove and place onto a serving plate. Garnish with any or all of the remaining ingredients.
This is great as a snack too!
For making other great tortilla chips:
Preheat oven to 350^:
Layer tortilla chips on cookie sheet- spray with canola oil. Sprinkle with herbs and/or spices of your choice.Bake 3 minutes!