Bob's son Blake's Breakast cups
BOB'S SON BLAKE'S BREAKAST CUPS
|1 c||cooked and crumbled sausage|
|1/2 c||broccoli florets|
|1 1.5oz pkg||refrigerated butermilk biscuits 10 count|
|2oz||shredded cheese, your choice.|
|1 tsp||hot sauce,or less.|
Pinched by pistolpackinmama, and 54 more.
Dupo, IL (pop. 4,138)
Member Since Aug 2011
Don't know were he got this. But he made it once for my Wife and me. Man was it good. You can't eat just one of them...
Preheat oven to 350.. Wile oven is preheating. in a large skillet add a little oil or butter.. on med heat add eggs, sausage, broccoli, and hot sauce.. Stirring often. When eggs are scrambled remove and set s side...
In a 10 count muffin tin spray with cooking oil.. Take one biscuit at a time and form a cup in the muffin tin, bottom and sides. Now do each one to form a cup in each one. Fill each one with egg mix. sprinkle cheese over each cup.
Bake for 15 minutes or till edges of biscuit are golden brown...