bandito breakfast burritos
(1 rating)
Everyone has a great breakfast burrito recipe. This is my favorite. Eggs scrambled in sausage drippings?! WOOHOO! These are quick to prepare and good any time of day. Great to grab when you're on the run, thus the name. EDITED 10/12/13: In ingredients list please add after chopped onion: 1 medium green pepper or several green chilies, chopped fine. May substitute canned green chilies.
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(1 rating)
yield
10 -12 hungry Banditos
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For bandito breakfast burritos
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10-12count package flour tortillas
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1 lbbulk sausage, mild or spicy-cooks choice
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1 lgonion, chopped
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8-10eggs, beaten
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2 ccheese, shredded, any kind-cooks choice
How To Make bandito breakfast burritos
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1Sprinkle tortillas with water. Stack and seal in foil. Warm in 325 degree F oven while sausage is cooking. Cook sausage with onion until sausage is crumbly. Remove sausage from skillet and remove tortillas from oven.
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2Stir eggs into sausage drippings and cook until set; stirring frequently. Add sausage. Spoon into tortillas. Sprinkle with cheese. Roll tortillas. Serve with picante sauce or salsa. Hot or mild-cooks choice!
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3Serving Note: If you are a chili head, go for spicy sausage, pepper jack cheese, and hot salsa!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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