Bacon Omelet Recipe

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Bacon Omelet

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Ingredients

1 Tbsp
butter
4
eggs
4 Tbsp
milk
3 slice
bacon, cooked and crumbled

Directions Step-By-Step

1
Put butter in 9 inch pie plate.
2
Microwave on high 30 seconds until melted.
3
Beat eggs and milk and pour into pie plate.
4
Sprinkle bacon on top and cover with waxed paper.
5
Microwave on high 4 minutes stirring once during cooking.
6
Cover and let stand 1 to 2 minutes.
7
Fold in half.

About this Recipe

Course/Dish: Eggs, Meat Breakfast
Other Tag: Quick & Easy