Asparagus and eggs

Lorie Mason

By
@Lorie_Mason

Super quick and easy breakfast!


Featured Pinch Tips Video

Comments:

Serves:

1

Prep:

10 Min

Cook:

10 Min

Ingredients

4
fresh asparagus spears cut into 3/4 inch pieces
2
eggs
1/8 c
milk
salt and pepper to taste
cooking spray
grated cheese for garnish

Directions Step-By-Step

1
Spray pan with cooking spray. Over medium/high heat cook the asparagus for about two minutes until just starting to soften.
2
Beat together eggs, milk, salt, pepper and add to the pan with the asparagus.
3
Cook, stirring constantly, until eggs are set.
4
Add cheese and serve.

About this Recipe

Course/Dish: Eggs
Other Tags: Quick & Easy, Healthy