Amaretto And Peaches French Toast

Jim Decker

By
@quadingjim

This recipe is a keeper.
I serve it any time I have over night guests.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
serves 2
Prep:
15 Min
Cook:
10 Min

Ingredients

sprinkle of cinnamon
1 tsp
vanilla extract
c
sliced peaches save the juice
2 Tbsp
cornstarch

Step-By-Step

1Mix the eggs,cream, sugar, cinnamon and extract. Dip the bread in the mixed batter, and pan fry both sides to a golden brown. In a saute pan add the juice mixed with the cornstarch brown sugar, and Liquor. when it turns in to a glaze add the peaches. warm the peaches and add the peaches and glaze to the french toast. Yum

About this Recipe

Course/Dish: Eggs