Quick Whipping Cream Biscuits

Daily Inspiration S

By
@DailyInspiration

You'll get happy faces with these delicious biscuits. : )


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Comments:

Serves:

2 dozen

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 c
butter
4 c
self-rising flour
1 3/4 - 2 c
whipping cream
1/2 c
butter, melted

Directions Step-By-Step

1
Cut 1 cup butter into flour with a pastry blender until crumbly. Add whipping cream, stirring just until dry ingredients are moistened.
2
Turn dough onto a lightly floured surface and knead lightly 3 or 4 times. Roll or pat dough to 3/4 inch thickness.
3
Cut with a 2-inch round cutter and place biscuits on a lightly greased baking sheet. Bake at 400 degrees F. for 13-15 minutes. Brush warm biscuits with 1/2 cup melted butter.

About this Recipe

Course/Dish: Other Breakfast
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids