Potatoes With Parmesan And Roasted Garlic Recipe

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Potatoes With Parmesan And Roasted Garlic

jean clements

By
@Jean69

these are even good as a side dish


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Rating:

Prep:

20 Min

Cook:

1 Hr 20 Min

Method:

Bake

Ingredients

6 to 7
large red potatoes
5 to 6 clove
garlic peeled and minced
1 tsp
italian seasoning
1/2 c
butter, cubed
1/4 c
parmesan cheese, shredded
olive oil
salt and pepper to taste

Directions Step-By-Step

1
Brush bottom and sides of a baking dish or cast iron skillet with olive oil.
2
Using a mandoline or a sharp knife, slice potatoes crosswise into desired thickness. Arrange potato slices vertically and loosely in prepared dish or skillet.
3
Sprinkle garlic and Italian seasoning on top of potatoes. Season with salt and pepper to taste. Dot potatoes with butter. Cover skillet or dish with foil and bake in a 375 F oven for about 1 hour or until potatoes are tender. Remove foil, sprinkle with Parmesan cheese and bake for another 15 to 20 minutes or until crisp.

About this Recipe

Course/Dish: Other Breakfast
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy