fruity Delish hot breakfast cereal

Joanne Hendriksen

By
@Elizabeth33

I make a large amt. then refrigerate. This is my favorite hot cereal breakfast. When I have other varieties of nuts or seeds available I add them. A fresh banana sliced and added pr. Bowl without cooking the banana is also good.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8-10
Prep:
20 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

1 c
brown rice
5
apples
2
pears
12
walnuts
3 c
water
4 Tbsp
brown sugar
4 c
almond soy milk
1 c
raisins
liberal amt of cinnamon. which speeds metabolism
Dash
nutmeg

Step-By-Step

1heat to boiling 3 c. Water in med. pot. then add whole grain brown rice. Turn heat off not lifting lid at all during the steaming fluffing process of the rice.
2After at least an hr. Or so lift lid and fluff with fork.
3While your rice is fluffing peel and cut your fruit, and chop nuts.
4After rice is fluffy add sugar, and milk. While stirring add fruit, raisins and nuts.
5sprinkle liberally with cinnamon. Carefully use only a dash of nutmeg. (Optional) I add it for extra flavor and for it's nutritional value. But Not Much!
6Grab a bowl and serve.

About this Recipe

Course/Dish: Fruit Breakfast
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegan, Low Fat, Dairy Free
Other Tags: Quick & Easy, For Kids, Healthy