Breakfast Sandwiches

Eve Peterson (AKA-POETGRL)

By
@mumm6

I made these for breakfast one day, the whole family luved them! They are fast and easy to make.


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Rating:

Comments:

Serves:

6

Method:

Convection Oven

Ingredients

1 pkg
english muffins
eggs
1 pkg
shredded cheese of choice
butter or oil
muffin tins

Directions Step-By-Step

1
Preheat oven to 350. Slice english muffins in half and lay on a baking sheet. After about 10 min. in the oven they will be toasty. Take the other half of the english muffin and add some cheese and a egg and apply top half of muffin. Can add a smear of butter on top of each muffin for added flavor. Stick back in oven for 5-10 min. until cheese is melted.

About this Recipe

Course/Dish: Eggs
Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy