1Brown breakfast sausage, drain grease from pan, add cream cheese, stir on med-low heat till cream cheese becomes creamy and is mixed well with sausage.
2spray cookie sheet with non-stick cooking spray, unroll crescent rolls onto pan careful not to seperate at perforations, spread sausage mixture onto crescent roll, sprinkle shredded cheese over sausage mixture, unroll second can of crescent rolls and place over top of sausage & cheese.
3Bake at 350 degrees for approximately 15 minutes or until lightly browned. Enjoy!!