bob's squaw corn

Name: Bob's Squaw Corn
Prep time: 10 min
Cook time: 30 min
Cuisine: Southwestern
Ingredients: 1-1&1/2 pound(s) strips of bacon.cut into small pieces; 6-12 - eggs ,beaten.; 1 large onion diced; 2-3 pint(s) fresh corn. (may use frozzen corn); 1 large package(s) mushrooms. (your choice); salt & pep - to taste

(2 ratings)

review

Recipe by

Bob Wakeman

@bluecatfish1

Dupo, IL

I make this when we go camping.When we camp with our church group. It is requsted all the time.So i always make a lot.Very easy to make.

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(2 ratings)

yield serving(s)

prep time 10 Min

cook time 30 Min

method Stove Top

Ingredients For bob's squaw corn

1-1&1/2 lb

strips of bacon.cut into small pieces
6-12

eggs ,beaten.
1 lg

onion diced
2-3 pt

fresh corn. (may use frozzen corn)
1 large pkg

mushrooms. (your choice)
salt & pep

to taste

How To Make bob's squaw corn

1
In a large skillet,or dutch oven. (i use cast iron). cook bacon untill almost crisp. remove with a sloted spoon and set a side.add onion cook till transperent. add mushrooms cook for 2-3 min. add bacon.corn,and eggs. salt & pepper. stirring constantly untill cooked,serve with a little hot sauce.
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bob's squaw corn

Ingredients For bob's squaw corn

How To Make bob's squaw corn

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