Smoked Sausage Breakfast Casserole

Darlene Bolfa

By
@darlenebolfa

I used my local Cajun Smoked Pork sausage


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
30 Min
Cook:
40 Min

Ingredients

1 lb
smoked sausage
12 medium
eggs
1 1/2 c
cottage cheese, small curd
16 oz
mexican blend shredded cheese
2 medium
yellow onions
1 large
red bell pepper
16 oz
jar of jal. peppers
4 Tbsp
butter
salt and black pepper to taste
1/2 c
flour
1 c
chopped olives

Step-By-Step

Step 1 Direction Photo

1Boil Sausage set aside to cool some, then food Process kind of chunky.

Step 2 Direction Photo

2Chop onions, olives, Bell Pepper

Step 3 Direction Photo

3wisk eggs add all ingredents except Cheddar cheese

Step 4 Direction Photo

4pour egg mixture in sprayed Pan add Sausage kind of stir in sausage top with 1/2 the Cheddar Cheese

5Bake in oven on 375 for 40 min
once cooked take out add remaining Cheddar Cheese let it set about 5 min. for cheese to melt and serve or Foil over to Travel. Great for Sunday School Breakfast.

About this Recipe

Course/Dish: Breakfast Casseroles