sausage and cheese breakfast casserole
(1 rating)
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This is one of my boys favorite breakfasts. It is one of my favorites because it is so easy to make!!
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(1 rating)
Ingredients For sausage and cheese breakfast casserole
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1 canpillsbury crescent rolls
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1 lbbreakfast sausage (i use jimmy dean)
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6eggs, beaten
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2 cshredded cheddar cheese
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2 Tbspmilk
How To Make sausage and cheese breakfast casserole
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1Crumble and brown sausage in skillet then drain on paper towels.
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2Unroll crescent rolls and place in bottom and up sides of 9x13 casserole dish pinching to seal all perforations.
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3Sprinkle cooked sausage over rolls. Beat eggs and milk and pour over sausage. Top with 2 cups of cheese.
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4Bake according to crescent roll directions until cheese is melted and eggs are set in center.
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5Cut into squares and serve immediately. I serve with gravy made from the drippings from the sausage.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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