Pumpkin Walnut Biscuits with Cinnamon Sugar
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- 2 can(s)
- refrigerated biscuits
- 1 can(s)
- pure punkin
- 1 stick
- 1/2 c
- cinnamon sugar mixture
1Preheat oven. Spray a cake pan generously with butter flavored cooking spray. Press 2 cans of biscuits into cake pan.
2Spread pumpkin over biscuits and sprinkle generously wit cinnamon sugar mixture. Sprinkle with walnuts.
3Dot with entire stick of butter and sprinkle again with the remaining cinnamon sugar.