Portugese Egg Casserole Recipe

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Portugese Egg Casserole

Ellen Keefe

By
@Ellen09

It is a great dish to serve instead of eggs. It goes well with fresh fruit, and hot coffee.


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Rating:

Serves:

8-10

Prep:

30 Min

Cook:

1 Hr

Method:

Bake

Ingredients

2 lb
jimmy dean sausage
1/2
loaf of french bread
2 c
mexican shredded cheese
8
eggs
21/2 c
milk
salt and pepper to taste

Directions Step-By-Step

1
Brown sausage and break up into small pieces. Cut bread into cubes and place in a 9 x 12 buttered dish. Cover bread with cheese. Sprinkle sausage over cheese.
2
Mix together eggs, milk, and spices.(I use salt and pepper, but my friend uses dill to taste as well- beat well. Pour over contents in the baking dish and tilt pan to spread evenly. Cover with plastic wrap and refrigerate overnight.
3
Bake at 300 degrees for 60 minutes.

About this Recipe

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: Portugese
Other Tag: Quick & Easy