Pineapple Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Pineapple Casserole

Priscilla Smith

By
@pmsmith

I got this great recipe from chef Paula Deen. It was enjoyed by my whole family.


Featured Pinch Tips Video

Serves:

8

Prep:

20 Min

Cook:

30 Min

Ingredients

1 c
sugar
6 Tbsp
all purpose flour
2 c
grated cheddar cheese
2
20 oz cans of pineapple juice, drained. reserve 6 tablespoons of juice
1 c
ritz cracker crumbs
8 Tbsp
butter, melted (save some for greasing pan)

Directions Step-By-Step

1
Preheat oven to 350 degrees. Grease a medium-size casserole dish with butter.
2
In a large bowl, stir together the sugar and flour. Gradually stir in the cheese. Add the drained pineapple chunks, and stir until ingredients are well combined. Pour mixture into prepared dish.
3
In another bowl, combine cracker crumbs, melted butter, and reserved pineapple juice. Stir with a rubber spatula until blended. Spread crumb mixture on top of pineapple mixture. Bake for 25-30 minutes or until golden brown.

About this Recipe

Course/Dish: Breakfast Casseroles