Orange French Toast With Orange Sauce Recipe

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Orange French Toast With Orange Sauce

Kathy Van Houten

By
@suds59

Makes a elegant breakfast


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Comments:

Serves:

6

Prep:

20 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

3 c
orange juice,divided
1/2 c
heavy cream
2 large
eggs
1 tsp
cinnamon
1/2 tsp
nutmeg
9 slice
texas toast
3 Tbsp
olive oil
to make sauce
3 Tbsp
butter
2 Tbsp
corn starch
1 pinch
salt
2 Tbsp
butter melted
powdered sugar for dusting
fresh mint for garnish
1
sliced orange,reserve peel for garnish
2 c
water( for sauce)

Directions Step-By-Step

1
In large bowl,combine 1 cup orange juice,heavy cream,
eggs,cinnamon,1/4 cup sugar and nutmeg.Soak bread slices in mixture until saturated.In large skillet heat olive oil and butter.Fry bread slices in skillet on both sides until golden brown.Cut into triangles.
2
To make sauce: In small bowl combine cornstarch,one teaspoon water and stir to make a paste.In large sauce pan combine remaining 2 cups orange juice,2 cups water,, salt,corn starch paste and remaining 2 Tablespoons sugar.Heat and add melted butter,heat until sauce is a little thicker than syrup.Keep warm until serving.
3
To serve: Place three French toast triangles on each plate.Pour 1 Tablespoon sauce over toast and sprinkle with powdered sugar.Place mint and orange slices in center of French toast.Garnish with a twist of orange peel.

About this Recipe

Main Ingredient: Bread
Regional Style: American