Monte Cristo Casserole

Robyn Fischesser

By
@Robynfisch



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Ingredients

8 large
eggs
2 c
milk
6 dash(es)
hot sauce
1 tsp
dry mustard
1
loaf white bread
1/4 c
butter, unsalted & melted
1/2 lb
turkey, sliced
1/2 lb
ham, sliced
3 c
swiss cheese, shredded

Directions Step-By-Step

1
Coat a 13x9 inch baking dish with non-stick cooking spray. In a large bowl, whisk together the eggs, milk, hot sauce and mustard.
2
Arrange slices of bread to cover bottom of dish. Brush with melted butter.
3
Top bread with turkey and ham that has been cut into small strips and 1 1/2 cups swiss cheese. Top with remaining bread and brush with butter. Pour the egg mixture over bread and make sure everything is coated. Sprinkle with remaining swiss cheese.
4
Preheat oven to 350. Bake 30-40 minutes. Until golden. Let rest 5 minutes before serving.

About this Recipe

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy