JOANN'S BREAKFAST CASSEROLE

Shirley Pierce

By
@shirleybaby

This was a recipe given to me many years ago, I lost it in Hurricane Katrina (with everything else), but thanks to internet have been able to recontact with old friends, and was able to get this great recipe again. I have this ready to bake in morning, while baking all I had to do was add fresh fruit salad extra bread/rolls an option. (This also makes a great breakfast dinner).


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Comments:

Serves:

10

Prep:

1 Hr

Cook:

1 Hr

Ingredients

12 slice
very thin bread, crust removed, and buttered on one side
3 c
milk can use ½ half and half
1 tsp
dry mustard
3-4 Tbsp
dried chives
4
eggs beaten
1 lb
turkey sausage cooked and drained crumbled
8 oz
shredded cheddar cheese

Directions Step-By-Step

1
Place 6 slices bread butter side down in 9x13 casserole.
2
Mix eggs, milk, mustard and chives, set aside.
3
Top with half sausage, and egg mixture then ½ cheese
4
Repeat layers.
5
Cover and refrigate over night.
6
Bake in prheated 375* oven 30 min.

About this Recipe

Course/Dish: Breakfast Casseroles
Other Tags: Quick & Easy, Healthy