Hearty Brunch Casserole

Paula Pike

By
@paulak711

We just love it as is. You can use whatever meat and veggies your family likes and add salt and pepper to taste. Sausage and/or bacon would work as well. There are endless possibilities to try.


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Serves:

8 - 12

Prep:

10 Min

Cook:

20 Min

Method:

Bake

Ingredients

1/2 lb
lean ground beef
2 slice
hard salami, diced
2 slice
sandwich pepperoni, diced
1/4 c
diced onion
1
raw carrot diced
1/2 c
snipped fresh spinach
1/2 stick
butter
5 slice
sandwich bread
8
eggs
1/4 c
milk
1/2 c
shredded cheddar cheese

Directions Step-By-Step

1
Preheat oven to 375°
2
Brown ground beef and drain. Add salami, pepperoni, carrot and onion - then mix well.
3
Melt the butter and coat the bottom of the 13x9 pan. Lay the bread slices on top of the melted butter to form the bottom layer
4
Sprinkle the meat/veggie mixture on top of the bread, then the spinach.
5
Beat the eggs and milk with a fork until well combined then gently pour over the mixture in the pan then top with shredded cheddar
6
Bake for 20 minutes at 375°. Cut into 8 servings and ENJOY.

About this Recipe

Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy