Real Recipes From Real Home Cooks ®

ham asparagus strata

Recipe by
THERESE HAMPTON
Portage, IN

Nice breakfast treat

yield 6 serving(s)
prep time 30 Min
cook time 45 Min
method Bake

Ingredients For ham asparagus strata

  • 4
    english muffins
  • 2 c
    cubed cooked ham or chickenn
  • 1 pkg
    10 oz frozen cut asparagus
  • 4 oz
    shredded swiss cheese
  • 4
    eggs (beaten)
  • 1/4 c
    sour cream
  • 1 1/4 c
    milk
  • 2 Tbsp
    finely chopped onion
  • 1 Tbsp
    dijon mustard

How To Make ham asparagus strata

  • 1
    Tear or cut the 4 english muffins into small pieces making 4 cups..
  • 2
    In 2 quart greased baking square dish, spread 2 cups of the english muffin pieces. Top with diced ham chunks, cheese and chopped asparagus
  • 3
    Top with remaining english muffin pieces
  • 4
    Whisk together eggs, sour cream and stir in milk, mustard, onion and 1/8 teaspoon pepper. Pour evenly over layers in dish...cover and chill for at least 2 hours..
  • 5
    Bake uncovered in a preheated 325 degree oven for 60 minutes...let stand 10 minutes before serving
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