easy breakfast casserole
(1 rating)
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I make this casserole for my family as a special treat for those weekend mornings, but especially on Christmas morning. It's easy, and you can throw it in the oven and enjoy time with your family.
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(1 rating)
yield
4 -6
prep time
30 Min
cook time
45 Min
Ingredients For easy breakfast casserole
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1 pkgfrozen shredded hash browns
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6eggs, cooked & scrambled
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1 cancampbell's nacho cheese soup
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1 pkgthick sliced bacon, cooked, drained, & chopped
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1 pkgcheddar cheese, shredded
How To Make easy breakfast casserole
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1Preheat oven to 350 degrees. In a greased 9x13 baking dish, pour the hash browns into the dish. Then add the can of nacho soup, and then add the bacon and then the scrambled eggs. Top with the shredded cheddar cheese.
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2Bake in 350 degree preheated oven for 45 minutes, or until cheese is melted and casserole is heated through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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