Broccoli, Ham And Cheddar Strata Recipe

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Broccoli, Ham and Cheddar Strata

Marian Arbour

By
@yfcsc

I like preparing this kind of meal especially weekends at the cottage.Prepare this in the evening, refrigerate overnight and bake it in the morning..good for Brunch.

Rating:
★★★★★ 1 vote
Serves:
4 to 6
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

4 c
bite size broccoli florets
4
eggs
2 c
milk
1 tsp
dried basil
5 c
whole wheat baguette cut into 1 inch pieces
1 Tbsp
honey or dijon mustard
6 oz
black forest ham from deli cut into pieces
1 1/2 c
cheddar cheese, shredded
1 Tbsp
paprika, sweet mild
salt and pepper to taste

Step-By-Step

1Butter a 13 x 9 baking casserole. In a pot of boiling water cook broccoli for 3 minutes..drain and rinse in cold water drain well and pat dry.
2In large bowl whisk eggs until blended whisk in the milk mustard, basil,paprika and s and p...add broccoli, bread, ham and half the cheese toss gently. Spread into prepared casserole and sprinkle with remaining cheese.Cover and refrigerate for at least 6 hours or overnight..Preheat oven to 350F.
3Uncover casserole and bake for 30 to 35 minutes or until puffed and a knife inserted in centre comes out clean..Let stand for 5 minutes then serve.
4You can substitute smoked salmon,chorizo sausage or cooked chicken for the ham.

About this Recipe

Main Ingredient: Eggs
Regional Style: Canadian