Breakfast Deviled Egg Shrimp Casserole Recipe

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Breakfast deviled egg shrimp casserole

d mack

By
@mackwack

started playing around with this and found it to be a delicious breakfst or any meal time dish!!

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
15 Min
Cook:
15 Min

Ingredients

1 can(s)
ready made potato soup
1 can(s)
ready made new england clam chowder soup
1 dozen large
deviled eggs sliced
2 small can(s)
tiny shrimp or cooked breaded shrimp
1 can(s)
cream of shrimp soup
1 tube large
ritz crackers
2 Tbsp
melted butter

Step-By-Step

1Add all soups in pan til slow boil add 1/2 can milk.
2Place soup in 9x13 pan.
3Sprinkle cans of shrimp or cooked fried shrimp (both taste great I prefer the cooked fried has more texture and taste).
4Place your deviled eggs as you like them prepared in rows of 3 across and 4 down.
5Mix melted butter and ground up crackers together (add more cracker mixture to your liking).
6Place in preheated oven 350* and bake for about 10 minutes til crackers turn golden. scoop and serve and enjoy!!!

About this Recipe

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy