Blueberry French Toast Bake

Dawn Cordova

By
@dracx3

Prepare this delicious meal on Christmas Eve (before Santa gets there of course). Pop it in the oven on Christmas morning and enjoy a hearty breakfast after the presents are all opened. Play around with this recipe and try using different pie fillings. I bet apple pie filling would be amazing.


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Rating:

Comments:

Serves:

8

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

12 slice
bread, cubed
1 pkg
8 oz cream cheese at room temperature
8 large
eggs
1 can(s)
blueberry pie filling-divided
1/2 c
maple syrup
1 c
whipped topping, thawed
1 c
milk

Directions Step-By-Step

1
Gently fold cream cheese and half of blueberry pie filling together. Refridgerate remaining pie filling for later.
Grease or spray a shallow 2 quart baking dish. Arrange half of the bread cubes in pan. Dot cream cheese mixture by teaspoon full over bread. Top with remaining bread cubes. In a seperate bowl, whisk together eggs,syrup and milk. Pour over bread. Cover and refriderate overnight. Remove from refridgerator 30 minutes before baking.
2
Cover and bake at 350 for 20 minutes. Uncover; bake 20 minutes longer or until golden brown. Serve warm topped with a tablespoon of blueberry pie filling and a dollop of whipped topping.

About this Recipe

Course/Dish: Breakfast Casseroles
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy