Real Recipes From Real Home Cooks ®

apple oatmeal casserole

(1 rating)
Recipe by
Marianne Gleason
Cincinnati, OH

This is so easy to put together. Great for a Sunday morning family breakfast. But since we're empty-nesters, I bake it on Sunday and we eat it all week for breakfast. Just scoop out a serving and heat it in the microwave with a little extra milk!

(1 rating)
yield 8 -10
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For apple oatmeal casserole

  • 2-3 md
    apples, chopped (2 cups)
  • 1/2 c
    raisins
  • 2 Tbsp
    butter
  • 1 tsp
    cinnamon
  • 1/4 tsp
    nutmeg (optional)
  • 1/3 c
    packed brown sugar
  • 2 2/3 c
    old-fashioned oats
  • 4 c
    mlk
  • 1/4 tsp
    salt

How To Make apple oatmeal casserole

  • 1
    In a large skillet, melt the butter over medium-high heat. Add apples, raisins, sugar, cinnamon and salt; saute until apples are slightly soft. In 2-quart casserole, combine oats and milk. Stir in apple mixture. Bake uncovered at 350 degrees for 30-40 minutes, until most of the milk is absorbed. If using a flat casserole, it only takes about 30 minutes. If using a round casserole, bake about 40 minutes.
  • 2
    Serve with additional milk if desired. Also good with some chopped walnuts sprinkled on top.
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