Apple Oatmeal Casserole

Marianne Gleason

By
@Mern

This is so easy to put together. Great for a Sunday morning family breakfast. But since we're empty-nesters, I bake it on Sunday and we eat it all week for breakfast. Just scoop out a serving and heat it in the microwave with a little extra milk!


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Rating:

Serves:

8-10

Prep:

15 Min

Cook:

40 Min

Method:

Bake

Ingredients

2-3 medium
apples, chopped (2 cups)
1/2 c
raisins
2 Tbsp
butter
1 tsp
cinnamon
1/4 tsp
nutmeg (optional)
1/3 c
packed brown sugar
2 2/3 c
old-fashioned oats
4 c
mlk
1/4 tsp
salt

Directions Step-By-Step

1
In a large skillet, melt the butter over medium-high heat. Add apples, raisins, sugar, cinnamon and salt; saute until apples are slightly soft.

In 2-quart casserole, combine oats and milk. Stir in apple mixture.

Bake uncovered at 350 degrees for 30-40 minutes, until most of the milk is absorbed.

If using a flat casserole, it only takes about 30 minutes. If using a round casserole, bake about 40 minutes.
2
Serve with additional milk if desired. Also good with some chopped walnuts sprinkled on top.

About this Recipe

Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy, Healthy