Apple And Spice Baked French Toast Recipe

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Apple and Spice Baked French Toast

Loretta Heffner

By
@Ret

Made this for Holy Week along with several members of our church and it was well received by the community!


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Comments:

Serves:

8 servings

Prep:

20 Min

Cook:

1 Hr

Ingredients

1 (1lb)
unsliced italian bread
8
large eggs
1 c
sugar
3 1/2 c
milk
1 Tbsp
vanilla
4-5
granny smith apples
1 Tbsp
ground cinnamon
1 tsp
ground ginger
2 Tbsp
butter

Directions Step-By-Step

1
Slice bread into 1 1/2 slices. Arrange bread slices tightly together in a greased 9 x 13 baking dish. Beat eggs, 1/2 cup sugar, milk, and vanilla with a wire whisk until blended. Pour half of the mixture over bread. Peel, core, and slice apples. Put apples over bread to cover. Pour remaining egg mixture over apples. Combine remaining 1/2 cup sugar, cinnamon and nutmeg; sprinkle over apples. Dot with butter and chill at least 8 hours. Bake uncovered at 350 degrees for 1 hour. Remove from oven and let stand 5 to 10 minutes. Cut into squares and serve with syrup and whipped cream.

About this Recipe

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy