Breakfast Sausage Casserole
Family Tested & Approved
french bread loaf
shredded cheddar cheese
Cook sausage until done. Drain and set aside.
Beat eggs, half & half, salt, mustard, and pepper in bowl.
Slice French bread 1/2 - 3/4 " thick.
Line greased 9" x 13" baking pan with sliced bread.
Layer sausage on top of bread, then cheese.
Pour egg mixture over these ingredients.
Cover and refrigerator overnight.
Uncover and bake at 350 for about 45 minutes, or until set and knife comes out clean.