Bacon Biscuit Breakfast Bake

Tina Heuermann

By
@thismomrox

Say that five times fast!


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Comments:

Serves:

8

Prep:

30 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 pkg
refrigerated biscuits
1 lb
bacon, cooked
1 small
onion, diced, saute' until soft
5
eggs
1/4 c
milk
2 c
cheddar cheese

Directions Step-By-Step

1
Mix eggs and milk. Sprinkle with salt and pepper to your taste.
2
Cut biscuits into fourths and throw in egg mixture. Mix
3
Meanwhile, cook bacon till crispy. When crispy, saute onions in bacon grease until clear.
4
Add bacon and onion to bowl. Add cheese and mix.
5
Dump all into 9x13 baking dish and bake for 30 minutes at 350 degrees

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