Zucchini Bread Recipe

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Zucchini Bread

Mary Barnhard

By
@cosmokat

Found this recipe in an old recipe book and done a little modifying. I have been making this bread for about 9 years now and just can't seem to make enough of it.


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Rating:

Comments:

Serves:

Serves up to10

Prep:

40 Min

Cook:

50 Min

Ingredients

3
eggs
1 c
oil
2 c
sugar
2 tsp
vanilla extract
3 c
grated zucchini
3 c
flour (white or wheat)
2 tsp
baking soda
1/2 tsp
cinnamon
1 tsp
salt (regular or sea salt)
3/4 tsp
nutmeg
1/4 tsp
baking powder
1 c
chopped dates (optional)
1 c
chopped pecans (optional)

Directions Step-By-Step

1
Beat eggs, oil,sugar, and vanilla until thick.
2
Stir in remaining ingredients and mix with large spoon until well blended.
3
Pour into 2 greased 9x5 inch loaf pans. Bake at 350 F. for 50 minutes or until a toothpick comes out clean.

About this Recipe

Course/Dish: Sweet Breads