Zucchini Bread

Linda Christensen

By
@Lchrist500

This is my favorite bread! I bake it during the holidays to give away and the rest of the year for us to eat. So easy to make and soooo good.


Featured Pinch Tips Video

Comments:

Serves:

2-3 loaves depending on pan size.

Prep:

15 Min

Cook:

1 Hr

Ingredients

4 c
shredded zucchini
3 c
flour
2 1/2 c
sugar
1 1/4 c
vegetable oil
4
eggs, beaten
1 Tbsp
plus 1 teaspoon vanilla
1 Tbsp
cinnamon
1 tsp
salt
1 1/2 tsp
baking soda
1/2 tsp
baking powder
1 c
chopped nuts

Directions Step-By-Step

1
Heat oven to 325 degrees.
Generously grease bottoms of bread pans.
Blend all ingredients on low for one minute.
Beat on medium for one minute.
Bake 50 to 60 minutes till toothpick comes out clean.
Cool 10 minutes and then remove from pan...
Cool completely.

About this Recipe

Course/Dish: Sweet Breads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy