Real Recipes From Real Home Cooks ®

williamsburg bread

(1 rating)
Recipe by
Diana Barr
Jamestown, OH

We have college kids in the home all the time and they love this recipe.

(1 rating)
yield 12 serving(s)
prep time 30 Min
cook time 30 Min

Ingredients For williamsburg bread

  • 2 can
    refrigerated crescent rolls
  • 2 8oz pkg
    cream cheese-softened
  • 1
    egg yolk
  • 1 c
    sugar
  • 1 tsp
    vanilla
  • 1/4 c
    sugar
  • 2 tsp
    cinnamon

How To Make williamsburg bread

  • 1
    Mix 1/4 c. sugar and 2 t. cinnamon. Set aside
  • 2
    Oven 350 Grease 9 x 13 pan Lay 1 pkg crescent roll in bottom of pan. Pinch seams together and somewhat up sides.
  • 3
    Beat cream cheese, egg yolk, sugar, and vanilla until fluffy. Spread cream cheese mixture over crescent roll crust
  • 4
    Lay other crescent roll over cream cheese mixture. Sprinkle with cinnamon sugar over all
  • 5
    Bake 25 minutes or until golden brown

Categories & Tags for Williamsburg Bread:

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