williamsburg bread
(1 rating)
We have college kids in the home all the time and they love this recipe.
►
(1 rating)
yield
12 serving(s)
prep time
30 Min
cook time
30 Min
Ingredients For williamsburg bread
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2 canrefrigerated crescent rolls
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2 8oz pkgcream cheese-softened
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1egg yolk
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1 csugar
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1 tspvanilla
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1/4 csugar
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2 tspcinnamon
How To Make williamsburg bread
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1Mix 1/4 c. sugar and 2 t. cinnamon. Set aside
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2Oven 350 Grease 9 x 13 pan Lay 1 pkg crescent roll in bottom of pan. Pinch seams together and somewhat up sides.
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3Beat cream cheese, egg yolk, sugar, and vanilla until fluffy. Spread cream cheese mixture over crescent roll crust
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4Lay other crescent roll over cream cheese mixture. Sprinkle with cinnamon sugar over all
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5Bake 25 minutes or until golden brown
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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