tropical mango bread with coconut glaze

Ingredients For tropical mango bread with coconut glaze

• 1 1/2 c

  ap flour
• 1 c

  old fashioned oats
• 1/2 c

  brown sugar
• 1

  3 ounce package instant vanilla pudding mix
• 2 tsp

  baking powder
• 1/2 tsp

  salt
• 2 c

  diced mango
• 1 1/4 c

  oil
• 3/4 c

  milk
• 2

  eggs
• GLAZE
• 1/2 c

  powdered sugar
• 2 Tbsp

  milk
• 1-2 Tbsp

  shredded coconut
• 1/2 tsp

  coconut extract
• 2 Tbsp

  chopped pecans