Sweet Cornbread Recipe

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Sweet Cornbread

Joey Urey

By
@paljoey

This is sweet and VERY LIGHT. Don't recall where I got it but been using it a long time.


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Comments:

Serves:

9

Prep:

15 Min

Cook:

40 Min

Ingredients

2 c
"pioneer" biscuit and baking mix or "bisquick"
1/2 c
sugar
3 Tbsp
cornmeal
1 c
margarine, melted and cooled
1 c
whole milk
2
eggs, beaten well

Directions Step-By-Step

1
Preheat oven 350 degrees. Grease 9 in square pan
2
Melt margarine noted below so it will cool
3
Combine biscuit mix, sugar and cornmeal well in bowl
4
Stir cooled margarine and milk into mixture
5
Add well-beaten eggs
6
Pour into greased 9 inch square pan
7
Bake at 350 until done - about 30-40 minutes

About this Recipe

Course/Dish: Sweet Breads, Other Breads
Hashtag: #cornbread