strawberry cheese bundles

Name: Strawberry Cheese Bundles
Prep time: 25 min
Cook time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 package(s) 3 ounces cream cheese, softened; 2 tablespoon(s) powdered sugar; 1/4 teaspoon(s) almond extract; 1 tube(s) 8 ounces refrigerated crescent rolls; 1/3 cup(s) strawberry pie filling; 1/3 cup(s) crushed pineapple, drained; 2-3 tablespoon(s) apricot spreadable fruit

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 8 serving(s)

prep time 25 Min

cook time 15 Min

method Bake

Ingredients For strawberry cheese bundles

1 pkg

3 ounces cream cheese, softened
2 Tbsp

powdered sugar
1/4 tsp

almond extract
1 tube

8 ounces refrigerated crescent rolls
1/3 c

strawberry pie filling
1/3 c

crushed pineapple, drained
2-3 Tbsp

apricot spreadable fruit

How To Make strawberry cheese bundles

1
In a small bowl, beat the cream cheese, sugar and extract until smooth. Unroll crescent dough and separate into eight triangles. Place 1 heaping teaspoonful of cream cheese mixture in the center of each triangle. Top with 1 teaspoon of pie filling and 1 teaspoon of pineapple.

2
With one long side of pastry facing you, fold right and left corners over filling to top corner, forming a square. Seal edges. Place on an ungreased baking sheet. Bake at 375° for 15-17 minutes or until lightly browned. Brush with spreadable fruit. Serve warm or cold.
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