Sour Cream Banana Bread

star pooley

By
@starryrose

This is my favorite recipe for Banana Bread! It is easy to make and so good!!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

15

Prep:

10 Min

Cook:

1 Hr

Ingredients

1/2 c
butter, melted
1 c
white sugar
2
eggs
1 tsp
vanilla extract
1 1/2 c
all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
1/2 c
sour cream
1/2 c
walnuts, chopped
2 medium
bananas, sliced

Directions Step-By-Step

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
2
In a large bowl, stir together the melted butter and sugar. Add the eggs and vanilla, mix well. Combine the flour, baking soda and salt, stir into the butter mixture until smooth. Finally, fold in the sour cream, walnuts and bananas. Spread evenly into the prepared pan.
3
Bake at 350 degrees F (175 degrees C) for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Cool loaf in the pan for 10 minutes before removing to a wire rack to cool completely.

About this Recipe

Course/Dish: Sweet Breads