snickerdoodle bread

Name: Snickerdoodle Bread
Ingredients: - 2 1/2 cups flour; - 2 tsp. baking powder; - 1/2 tsp. salt; - 2 tsp. cinnamon; - 2 cup sugar; - 1 pack cinnamon chips; - 3 eggs; - 1 cup butter; - 1 tsp. vanilla; - 3/4 c sour cream

(2 ratings)

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Private Recipe by

Doris Fisher

@dotfish65

Marion, NC

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(2 ratings)

Ingredients For snickerdoodle bread

2 1/2 cups flour
2 tsp. baking powder
1/2 tsp. salt
2 tsp. cinnamon
2 cup sugar
1 pack cinnamon chips
3 eggs
1 cup butter
1 tsp. vanilla
3/4 c sour cream

How To Make snickerdoodle bread

1
Preheat oven to 350 degrees. Grease and flour mini loaf pans.

2
Cream butter sour cream vanilla eggs. Mix flour, baking powder, salt, and cinnamon chips in bowl. Mix in sugar mixture.
3
Bake in mini loaf pans for 35-38 minutes. Cool before removing from pans.
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