Pumpkin Bread Recipe

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Pumpkin Bread

Priscilla Smith

By
@pmsmith

I usually make this around Thanksgiving. It is so good!


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Comments:

Serves:

?

Prep:

40 Min

Cook:

1 Hr

Ingredients

1 c
packed brown sugar
1/3 c
shortening (crisco)
2
eggs
1 c
canned pumpkin
1/4 c
milk
2 c
all purpose flour
2 tsp
baking powder
1/2 tsp
salt
1/2 tsp
ground ginger
1/4 tsp
baking soda
1/4 tsp
ground cloves
1/2 c
chopped walnuts (optional)
1/2 c
raisins (optional)

Directions Step-By-Step

1
Preheat oven to 350 degrees. In mixing bowl cream together brown sugar and shortening until light and fluffy. Beat in eggs. Add pumpkin and milk, mix well.
2
Stir together flour, baking powder, salt, ginger, baking soda and cloves. Add to creamed mixture, mixing well.
3
Stir in nuts and raisins (both optional). Turn into greased 9x5x3 loaf pan. Bake at 350 degrees for
55-60 minutes. Cool 10 minutes. Remove from pan. Wrap and store overnight before slicing. Enjoy.

About this Recipe

Course/Dish: Sweet Breads