Persimmon Pudding bread

Christina Vasquez

By
@mendozavasquez

A delicious treat this time of year.


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Comments:

Prep:

5 Min

Cook:

1 Hr 30 Min

Ingredients

1/3 c
milk
1 c
persimmon pulp
1 tsp
vanilla
3/4 c
sugar
1 c
flour
1/2 tsp
salt
1/2 tsp
baking soda
1/2 tsp
cinnamon
1/4 tsp
allspice, ground
1/2 c
raisins
1/2 c
nuts, chopped

Directions Step-By-Step

1
Combine milk, pulp, vanilla and sugar.
2
Sift together dry ingredients and stir into wet mixture. Fold in nuts and raisins.
3
Pour into a greased 9x5" loaf pan. Bake in a 350 degree oven for 1-1 1/2 hours.

About this Recipe

Course/Dish: Breads, Sweet Breads
Hashtags: #sweet, #holiday, #Persimmon