Old Farmer's Breakfast

Kim Kelemen

By
@jkel75

This was a staple at our house when I was growing up. My dad is a farmer and he always had to have a big hot breakfast. This is so simple and delicious. It pairs well with sausage or bacon too. My dad always had to have meat with his breakfast as well.


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Ingredients

2 boxes of jiffy cornbread mix
as many eggs as you want
pancake syrup
applesauce
butter

Directions Step-By-Step

1
you can mix up 2 boxes of jiffy and bake according to the directions, or you can make homemade cornbread, which ever you perfer. Cut cornbread into squares.
2
Fix your eggs however you like. I cook mine in a little butter.
3
on your plate, cut the cornbread square in half, drizzle pancake syrup over cornbread and top with applesauce. Add the eggs to the side and your done.

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