Real Recipes From Real Home Cooks ®

nini rice's apple bread

Recipe by
Oat& Sesame
Barrington, IL

Read the whole story behind the bread on www.oatandsesame.com

yield 10 -12 slices
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For nini rice's apple bread

  • 1 c
    granulated sugar
  • 1/2 c
    butter, softened
  • 2
    eggs, lightly beaten
  • 1 1/2 Tbsp
    sour milk(i add a bit of plain or apple cider vinegar to sour the milk)
  • 1 tsp
    vanilla
  • 2 c
    all-purpose flour
  • 1 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1 c
    raw apples (chopped into ½" pieces, not peeled) - i used both red and green.
  • 1/2 c
    chopped nuts (walnut are my preference)

How To Make nini rice's apple bread

  • 1
    Cream sugar and butter.
  • 2
    Add beaten eggs, sour milk, and vanilla.
  • 3
    Add dry ingredients and mix until just incorporated and smooth.
  • 4
    Add apples and nuts. Don't overmix!
  • 5
    Bake in a greased loaf pan at 350 degrees for about 40-45 minutes. I used 5 x 8. Or if baking as 3 mini loaves 40 minutes, checking after 30. *if you prefer a softer crust, about halfway through baking, loosely cover the bread with foil. I remember Nini's bread always tender and soft on top.
  • 6
    NOTES *It's good practice to taste your apples before choosing which ones to use. Bland apples will result in bland bread! I like a mix of tart and sweet together.
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