never-fail banana bread
(1 rating)
No Image
Really good
►
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
55 Min
method
Bake
Ingredients For never-fail banana bread
-
2eggs
-
1 csugar
-
1/3 ccrisco
-
3ripe bananas, mashed
-
1 1/2 cflour
-
1 tspsoda
-
1 tspbaking powder
-
1 tspsalt
How To Make never-fail banana bread
-
1Combine eggs, sugar and crisco. Add mashed bananas. Add dry ingredients. Bake at 325 degrees for 55 minutes. Makes 2 loaves.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for NEVER-FAIL BANANA BREAD:
ADVERTISEMENT
ADVERTISEMENT