Moist Banana Nut Tea Bread

Janice Ross

By
@upthecountryjan

I had a recipe and I just could not find it to do this bread. I always used orange juice in it so this is what I came up with and I honestly believe it is so much better than my old one.


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Comments:

Serves:

8-10

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

1/2 c
butter, softened
1 1/3 c
sugar
2
eggs
2 Tbsp
milk
1/4 c
sour cream
1 tsp
almond extract
2 c
plain flour
1 1/2 tsp
baking powder
1/2 tsp
soda
3 Tbsp
orange juice
1/4 tsp
salt
1 c
mashed bananas
1 1/2 c
chopped nuts

Directions Step-By-Step

1
Grease a large loaf pan and set aside. Heat oven to 350 degrees. Mash bananas set aside. In a large mixing bowl mix together all the dry ingredients, add milk, eggs, sour cream, orange juice. Mix well. Add almond extract and bananas. Mix this well. Lastly add nuts.
2
Pour the mixture into the greased loaf pan. Bake on 350 degrees for 45-55 minutes or until toothpick comes out clean.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #moist, #light, #tasty