Moist Banana Bread Recipe

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Moist Banana Bread

wanda sluss

By
@wandasluss

Very moist bread


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Rating:

Serves:

8-10

Prep:

15 Min

Cook:

50 Min

Ingredients

1 c
nuts (chopped)
1 3/4 c
all purpose flour
3/4 c
sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/2 tsp
cinnamon
3 large
very ripe bananas
2
eggs
1/2 c
margarine
1 tsp
vanilla flavoring

Directions Step-By-Step

1
1. Preheat oven to 375
2. Spread the nuts out on a baking pan and roast in oven for 5-10 minutes. Set aside to cool.
3. Combine dry ingredients-flour, bsoda, bpowder,sugar, salt, and cinnamon.
4.Melt butter in microwave. Cool
2
5. In separate bowl, mash bananas.
6. Add vanilla to bananas
7. In separate bowl, beat eggs and add to banana mixture.
3
8. Grease baking pan.
9. Pour a small amount of melted butter into egg/banana/vanilla mixture and stir. Repeat until all has been added.
10. Add liquid ingredients to dry ingredients and mix no more than 10 sec.
11. Pour into pan and bake.
12. Note: Do not over mix.

About this Recipe

Course/Dish: Sweet Breads
Hashtags: #bananas, #overripe