microwave brown bread with raisins
(1 rating)
I found this recipe and just had to give it a try, It turned out really good. The end piece was slightly chewy around one edge but other than that it was wonderful.It should be served immediately as it drys out quickly
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(1 rating)
Ingredients For microwave brown bread with raisins
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1/2 cmolasses
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1 cbuttermilk
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1/2 craisins
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1/2 tspbaking powder
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1/2 tspbaking soda
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1/2 tspsalt
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1/2 cwhole wheat flour
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1/4 call purpose white flour
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1/2 cyellow cornmeal
How To Make microwave brown bread with raisins
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1grease lightly a 4 cup glass measuring cup ( I used a quick spray of Pam)
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2Mix molasses and buttermilk in a medium bowl, Then add the raisins, baking powder, baking soda and salt, Mix well by hand.
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3Gradually add the wheat flour, all purpose flour and corn meal, stir until moist.
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4Pour into prepared measuring cup. cover with plastic wrap making sure it clings to edge. Place in microwave on med level for 8 1/2 minutes remove , uncover and let sit for 10 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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